2nd Street Bistro Service List

Main Menu

• Small Plates

  • Moules Frites

    sustainable pei mussels - provencal or classic

    $16.00

  • Braised Short Ribs

    deconstructed ygb short ribs, served over sweet corn & green chili polenta cake, braised greens

    $14.00

  • Pan Seared Scallops

    a bistro classic. crawfish & basil risotto, finished with sriracha buerre blanc

    $17.00

  • Scampi Ala Grecque

    wild caught gulf shrimp, sauteed with garlic, tomato, olives, lemon, feta, butter

    $14.00

  • Crab Cake

    homemade crab cake, avocado corn salsa, chipotle creme, potato crisp

    $13.00

  • Gnocchi & Escargot

    homemade gnocchi and tender snails in garlic, shallots, tomatoes and white wine

    $13.00

  • Ravioli Du Jour

    homemade agnolotti ravioli

    $14.00

• Soups and Salads

  • Soup Du Jour

    our take on classic soups

    $6.00

  • The French Onion

    classic, parmesan, gruyere, crostini

    $8.00

  • Classic Greens

    organic greens, homemade veggie pickles, pistachio crusted goat cheese, balsamic

    $9.00

  • Wedge of Iceburg

    iceburg, homemade pancetta, red onion, carrot, blue cheese

    $8.00

  • Classic Caesar

    whole leaf romaine, parmesan, crostini

    $7.00

  • Green Bean Roasted Beets

    blanched green beans, buttermilk blue cheese, toasted walnuts, red onion, white balsamic vinaigrette

    $10.00

  • Apple & Pumpkin Seed

    candied pecans, pumpkin seeds, apples, maple raspberry vin

    $9.00

• Large Plates

  specialties of the house

  • Hunter Chicken

    a true bistro classic. pan seared, deboned leg & thigh braised in red wine with home made pancetta, peppers, onions, tomatoes, mushrooms. served over local bausch family farms mashed potatoes

    $28.00

  • Steak Frites

    wagyu manhattan strip, frites, seasonal veg, house made horseradish cream sauce

    $38.00

  • Summer Halibut

    pan seared alaskan halibut, summer vegetable ratatouille, citrus beurre blanc

    $32.00

  • Mediterranean Seafood Stew Halibut

    shrimp, scallops, calamari & mussels, flambeed in pernod & steeped in a tomato, fennel, saffron broth

    $32.00

  • Herb Roasted Chicken

    local hutterite bone in chicken breast, braised in white wine, garlic, shallots and mushrooms. served over local bausch family farms smashed potatoes

    $29.00

  • Stroganoff

    ygb sirloin, onion, mushrooms, garlic, sour cream, scallion

    $23.00

  • Bolognese

    local bison and pork, basil, oregano, tomato, cream, house made fettuccine pasta

    $24.00

  • Shrimp Pasta

    duck fat poached pancetta, shrimp, peppers, tomatoes, spinach, goat cheese, housemade fettuccine

    $25.00

  • Ravioli Du Jour

    homemade agnolotti ravioli. changes daily

    $26.00

  • Crab Cake Salad

    crab cakes, candied pecans, pumpkin seeds, sliced pears, maple raspberry vin

    $21.00

  • Steak Salad

    grilled wagyu manhattan strip, mixed greens, carrot, tomato, red onion, blue cheese crumbles, balsamic

    $32.00

  • Chicken Caesar

    hutterite bone-in chicken breast served with our classic caesar salad (or have this salad with shrimp)

    $19.00